Chả lụa (Saigon: [ca᷉ lûˀə]) or giò lụa ( Hanoi: [zɔ̂ lûˀə]) is the most common type of sausage in Vietnamese cuisine, made of pork and traditionally wrapped ...
Nov 21, 2019 · Chả lụa (Saigon: [ca᷉ lûˀə]) is the most common type of sausage in Vietnamese cuisine, made of pork and traditionally wrapped in banana leaves.
Having various names, though, Cha lua is made from two basic ingredients pounded lean pork loin and very good fish sauce, wrapped in banana leaves and boiled.
Saigon Cha Lua is a Vietnamese food manufacturing store located in Garland, TX, specializing in the production of hot and flavorful Cha Lua Vietnamese Ham.